Features & Benefits
Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.
Country of Origin Statement
Product Country of Origin: Product of USA.
Best Aquaculture Practices® certified
U.S. Inspected and Passed by the Department of Agriculture
16 g protein per serving.
SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.
Best Aquaculture Practices Certified
Product Instructions
Thaw before you cook! Remove from packaging and place on a tray or plate. Loosely cover and thaw under refrigeration. Once thawed, keep refrigerated and cook within 24 hours. Do not refreeze.
Bake: 20-25 minutes. 400 degrees F. Preheat oven to 400 degrees F. Place thawed fillets on an oiled baking sheet. Bake for 20 to 25 minutes or until internal temperature reaches a minimum of 145 degrees F.
Air Fry: 25 minutes. 420 degrees F. Preheat fryer to 420 degrees F. Place thawed fillets in basket in a single layer. Cook for 13 minutes. Flip and heat for an additional 12 minutes or until internal temperature reaches a minimum of 145 degrees F.
Storage Instructions
Keep frozen. Perishable. Do not refreeze after thawing.
General Information
Country of Origin Statement
Product Country of Origin: Product of USA.
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish,
crustacean shellfish, soy, tree nuts, wheat and sesame.
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Contains: fish (catfish).
